At Café e Cacau de Angola , we believe that true quality starts at the source – not just in the land, but also in the hands of those who work it . That’s why we follow a direct trade model, ensuring that our products are sourced without unnecessary intermediaries, guaranteeing more quality and transparency in the process.
We establish transparent and fair relationships with small, local producers, ensuring they receive a fair price and ongoing support to improve their harvests . By eliminating complex supply chains, we are able to ensure more authentic, traceable and sustainable coffee and cocoa , where every bean tells a real story – without opacity, without hidden middlemen .
We know that working directly with producers requires trust, local knowledge and long-term commitment .
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Creating this direct connection in international markets can be a challenge, but we are present on the ground, side by side with farmers , ensuring that our direct trade is not just a concept, but a real and transparent practice .
When you choose Angolan Coffee and Cocoa , you are supporting a model that values the producer, respects the origin and guarantees a pure and genuine product .
Because true transparency only exists when there is a direct connection.